Cookbook Club:

FEASTING FROM THE COOKBOOK
A cookbook club with discussions, demonstrations, and tastings presented by LIZ BARBOUR of The Creative Feast.

Food52: A New Way to Dinner

A Playbook of Recipes and Strategies for the Week Ahead by Amanda Hesser and Merrill Stubbs, founders of the online kitchen and home destination Food52. A smart, inspiring cookbook showing how to plan, shop, and cook for dinners (and lunches and desserts) all through the week. The secret? Cooking ahead.

When:

April 4th

6:30pm - 8:30pm

Location:

Meeting Room